Mango Crushed Ice on Coco Sauce

Ingredients..........................

1. Frozen mango Shake-1cup
2. Coco Sauce

Method..................................

• Make mango shake and pour in plastic cup and keep in freezer for 5 hours, take out from fridge and grate using Grater.

• Now transfer to bowl quickly and put coco sauce on top.
• Mango Crushed Ice on Coco Sauce is ready to serve.