Bajrangi Peda (Milk Sweet Bites)

Today is the last day of Jeshtha Bada Mangal 2012. I made Peda for Bajrang Bali (Hanumanji) and that's why I gave the name  Bajrangi Peda to my Recipe..................................

 

Ingredients..........................

1. Milk Powder- 100gm
2. Condensed Milk- 5tsp
3. Green cardamom pwd- 3pinch
4. Sugar- 3tsp
5. Orange colour- 
6. Almond Grated-1tsp

Method..........................

• Heat the wok, add milk powder + condensed milk, mix it and stir continuously for 10 min, make sure you don't over do it.

• Add green cardamom, food colour, mix it and fry about 2min.

• Take out in another vessels and leave for cool, now add sugar, now make balls and press them slowly.

• Bajrangi Peda (Milk Sweet Bites) is ready to eat.