SunShine

Ingredients.................

1. Satsuma- 5-6
2. Apple-2-3
3. Honey-2tsp


Method.........................

• Take a juicer add peeled satsuma and apple, put some water, and grind them
• Now take a drainer, drain the smoothies, add honey , mix them properly you can use sugar instead-of honey.
• SunShine ready.

BerryDa-cooler

Ingredients........................

1. Strawberry- 4,5
2. Mango juice- 1/2cup
3. Dates-4-5
4. Sugar according to you
5. water little bit

Method........................

• Take mixer and put all things in and make drink

Cool Peach

Ingredients....................................

1. Cream - 5tbsp
2. Vanilla ice cream- 4 scoops
3. Peach halves- 4-5
4. Sugar- 5tbsp
5. Green cardomom- 1
6. Milk- 2cup

Method............................

• Add all things in mixer and mix them properly.

• Drink is ready to serve.

Chilled Coriander Juice

Ingredients.....................................

1. Fresh coriander- 50gm
2. 5-spices pwd- 1/4tbsp
3. Black salt- 1tbsp
4. Honey- 1/2tbsp
5. Lemon juice- 2tbsp
6. Ginger- 1/2inch
7. Curd- 2tbsp
8. Water according to you

Method...............................

• Take a mixer add all things and make smooth paste, Drain it.

• Coriander Juice is ready for summer.

Indian Cashew Lassi

Ingredients...........................

1. Yogurt- 3tbsp
2. Milk- 1/2cup
3. Cashew- 6-9 soaked in water
4. Sugar- 3tbsp
5. Cream- 1tbsp

Method..............................

• Take a mixer add all things and blend them

• Kaju Lassi (Cashew yogurt ) is ready to drink

Creamy Dates MilkShake (khajoor milk shake)

Ingredients.....................................

1. Seedless Dates -khajoor- 8-9 soaked in water
2. Cashew- 4-5
3. Green cardomom- 1
4. Sugar- 6tbsp
5. Cream- 3tbsp
6. Milk- 1cup

Method.......................................

• Take a mixer add soaked dates, cardomom and cashew, you can add little bit of milk, grind them and make smooth creamy paste.

• Now add milk , cream, sugar and whisk them.

• Creamy Dates MilkShake (khajoor milk shake) is ready to drink.

Mulled Spiced Cider

Ingredients.......................................

1. Peer cider-100ml
2. Orange juice-50ml
3. Sugar-5tbsp
4. sliced ginger-1/2tbsp
5. cinemom stick-1inch
6. cloves-4
7. orange unpeeled and sliced-2

Method................................

• Heat the wok, add peer cider, sugar, orange juice, ginger, cloves, cinemom and orange slices, cook for 20 min. low medium heat.

• Mulled Spiced Cider is ready serve hot.

Lemonder Icer

Ingredients.............................

1. Chopped Coriander- 5tsp
2. Salt to taste
3. Lemon juice- 4tsp
4. Black pepper pwd- 1/2tsp

Method.........................

• Take a blender add all things and blend .

• Transfer to another vessels and keep it in fridge for 2 hours.
• Lemonder Icer  is ready to drink.

Coconut Yoghurt

Ingredients..........................

1. Fresh coconut- 75gm
2. Single cream- 2tsp
3. Yoghurt- 1/4cup
4. Sugar- 4tsp
5. Milk- 6tsp

Method...................

• Take mixer jar add all things and make creamy texture.

• Transfer to another bowl and keep in fridge for 1 hour.

• Coconut Yoghurt is ready to serve.

Red Beach Cocktail

Ingredients..............................

1. Red wine- 3tbsp
2. lemon soda- 1/2cup 
3. Lemon juice- 2tbsp
4. Black pepper- 3-4
5. Red whole chili dry- 1split
6. Green Cardamom-1
7. Salt- 2pinch
8. Basil leaves- 1
9. Ice- 2cubes
10. kiwi for garnishing

Method.............................

• Take a glass, add black pepper, green cardamom, basil and crush, Now add lemon juice.

• Then add soda, red wine, salt mix it, now add ice cubes and red Chili.....shake them like a picture

• Finally Drain the mixer with drainer.

• Cocktail is ready to drink.