Zucchini cutlets in Sauce

Ingredients.......................

For cutlet..............

1. Zukini grated- 1cup
2. Gram flour- 5tbsp
3. Red chili flakes- 1tbsp
4. Salt to taste
5. Coriander powder- 1tbsp
6. Garam masala- 1/2 tbsp
7. Ginger grated- 1tbsp
8. Garlic grated- 1tbsp
9. Oil- 4tbsp

Sauce................

1. Onion chopped- 1cup
2. Tomato chopped- 1
3. Curd- 4tbsp
4. Grated Ginger- 1tbs
5. Garlic grated- 1tbsp
6. Salt to taste
7. Turmeric powder- 1/2 tbsp
8. Coriander powder- 1tbsp
9. Garam masala- 1/2 tbsp
10. Red chili powder- 1/2 tbsp
11. Fenugreek dry leaves- 2bsp
12. Oil - 5tbsp

Method...........................

For cutlet...........

• Mix all ingredients and make a small patties, heat the flat pan low medium heat pour some drop of oil and place the patties, again pour 1 tbsp oil and fry them till golden brown from both sides.

For sauce..................

• Heat the wok and pour oil after 3sec add chopped onion and grated ginger, garlic and fry till light brown.

Now add chopped tomato, salt , and dry spices, mix it well and fry about 10 sec.

Now pour the mixture in mixer and make a smooth paste. then after transfer this paste into wok and now add curd, mix it and cook in low heat about 1 min, after that place the zucchini patties, off the gas and cover it about 15min.

Zucchini cutlet in Sauce is ready now sprinkle fenugreek dry leaves, and serve with bread.