Ingredients.....................
- Ripe Banana- 1
- Biscuits crushed- 2
- Melted Chocolate- 5 tbsp
- Oil- 2 tbsp
- Decoration sprinkles- 5tbsp
- Dry fruit crushed- 5 tbsp
- Melt the chocolate first. Mix crushed biscuits, dry fruit all together ,now cut the banana in small pieces.
- First cover banana pieces in chock late then cover with biscuit and dry fruit mixture now sprinkle some decoration sprinkle.
- Leave it for 3 min, after 3 min make a ball or lollipop shape using palm and keep it in freezer for 1/2 hour.
- Banana lollipop is ready to eat.
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