Ingredients.................
- Minced Lamb- 100gm
- Chopped onion-2tbsp (optional)
- Minced garlic- 1tbsp
- Roast Gram Flour- 3tbsp
- Minced ginger- 1/2tsp
- Oregano- 2pinch
- Salt to taste
- Red chili pwd- 1sp
- Crushed pepper- 2 pinch
- Curry pwd- 2tsp
- Oil- 6 tsp
Method........................
- Take a big bowl add all ingredients like minced lamb, garlic, ginger, red chili pwd, salt, pepper, roast gram flour, oregano, curry pwd, chopped onion, mix them well, now make sausage shape, cover from the cling flim and keep in fridge for 1/2 hour.
- Heat the wok now drop the sausage and cook for 10 min, take out and transfer to another bowl, leave for cool, 1/2 hour, now remove the cling flim.
- Now cut the pieces and fry. However, it's your choice to fry it or not.
Home-made Salami with Cocktail is ready to serve.
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