Paneer kofta

Ingredients....................................

1. Boiled potato-2
2. Singhara flour- 7tsp
3. Rock salt/ plain salt
4. Fresh coriander- 2tsp
5. Green chilli- 1/4tsp
6. Grated ginger- 1/2tsp
7. Cumin pwd- 1/2tsp
8. Grated paneer- 2tsp
9. Sesame seeds- 4tsp
10. Poppy seed- 5tsp
11. Yogurt- 2tsp
12. Tomato puree- 3tsp
13. Oil- 2tbsp

Method..................................

• Take a bowl add mashed -boiled potato, grated ginger, salt little bit, fresh coriander n  flour mix them and make pliable dough, keep a side
• Now make smooth paste of sesame seeds , green chili, poppy seeds, puree, cumin pwd, n ginger.
• Now make small balls and fill grated paneer in middle, fry them golden brown.
• Take out excess oil , now add paste and fry for 2-4 min, low medium heat, put some water, fresh coriander, salt and leave for 1st boil, now add fried balls and cook for 1-2 min,

• Turn off the gas Paneer kofta  is ready to eat.