Kadhahi Paneer For Navratri

Ingredients............................

1. Paneer- 1cup dieced
2. Cumin pwd - 1/2tsp
3. Salt ot taste- rock salt
4. Fresh corriander-2tsp
5. Tomato puree- 3tsp
6. Grated ginger- 1/4tsp
7. Cashew paste- 2tsp
8. Green chilli-1
9. oil- 2tbsp
10. Lemon juice- 1/2tsp

Method............................

• Take a mixer and grind cumin, ginger, cashew, tomato puree, green chilli. 
• Heat the wok, add oil aftr 1-2 min, add paste and fry till golden brown now add fresh corinader and paneer .
• Fry them for 1-2 min, now add water n cook again for 10 min. Kadhahi Paneer For Navratri is ready to serve