Coconut Balls (Nariyal Laddoo)

Ingredients..........................

1. Grated fresh coconut-2cup
2. Jaggery- 1/2cup
3. Cardamom pwd- 2pinch
4. Clarified butter- 1tbsp
5. Crushed dry-fruits- 3tsp

Method......................

• Heat the wok add butter/oil after 1 -2 min, add cardamom pwd and put grated coconut , fry for 3-4 min.

• Now add Jaggery and stir...keep the flame low the jagger will begin to melt and mix with the coconut, the jaggery  will melt completely and begin to thicken little bit turn the gas off.

• Take out the mixture in another vessel leave it for 1 to 1/2 min,  do your palm greasy and make the laddoo roll them in crushed dry fruits.

• Coconut Balls (Nariyal Laddoo) is ready to eat