This blog gives you more authentic, delicious colourful vegetarian and non-vegetarian recipies with pictures
Thursday, 14 February 2013
Chicken- Mushroom in Red sauce
Ingredients..............................
Boneless chicken diced- 6-8 pieces
Sliced onion- 1/2cup
Sliced mushroom-1/4 cup
Green peas- 1/4cup
Crushed black pepper- 1/2tbsp
Minced ginger- 1/2tbsp
Minced garlic-1/2tbsp
Salt to taste
Turmeric pwd- 1/2tbsp
Corriander pwd- 1/2tbsp
Chopped corriander- 2tbsp
Oil- 5tbsp
Red sauce.....................
Tomato puree- 3tbsp
Tomato ketchup- 1tbsp
Honey- 1/4tbsp
Wostershire - 3tbsp
Soya sauce- 2tbsp
Method...................................
Take small bowl add all sauce and mix them properly and keep aside.
heat the wok add oil afetr 1min add chicken pieces and fry them for 2-3 min, now add sliced onion and fry cover the lid - low medium heat and cook for 3min.
Nod add crushed pepper, salt, minced ginger, garlic and red sauce , mix them, now add turmeric pow, corriander pwd and fresh corriander as well -cover it for 2min.
Now add sliced mush room and peas fry for 2 min or till semi dry.
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