Wednesday 16 November 2011

Scrambled Cottage Cheese




Ingredients..........................

  1. Cottage cheese grated-200gm
  2. Chopped onion- 1
  3. Chopped tomato-1
  4. Chopped green bell pepper- 1/2cup
  5. Cumin seeds- 1tbsp
  6. Green chopped chilli-1
  7. Turmeric pwd- 1/2tbsp
  8. Garam masala pwd- 1/4tbsp
  9. Cream- 2ttbsp
  10. Salt to taste
  11. Water- 1/4 cup
  12. Oil- 4tbsp
  13. Ginger garlic paste- 2tbsp


Method...............................
  • Heat the wok pour oil after 2second add cumin seeds, chopped onion, ginger garlic paste and chopped green chilli  fry them  about 1/2 min .

  • Now add chopped green bell pepper, salt, turmeric pwd, garam masala, sugar, red chili pwd and mix it well.

  • Then add scrambled cottage cheese and cream mix it and pour water, cover it and cook about 1/2 min, scrambled cottage cheese should be semi dry.

  • Scrambled cottage cheese is ready to serve.

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