Colocasia Curry (ghuiyan/ arvi curry)

Ingredients.......................

1. Colocasia/ghuiyan/arvi- 250gm
2. Onion paste- 1bowl
3. Turmeric pwd- 1tbsp
4. Red chili pwd- 1/2tbsp
5. Coriander pwd- 1tbsp
6. Garam masal- 1/2tbsp
7. Salt to tase
8. Oil- 10 tbsp
9. Chopped tomato- 1
10. Water- 2cup

Method........................

• Peel the COLOCASIA and cut into 1inch diced pieces and wash them.

• Heat the wok pour oil, after 1/2 min. add onion paste fry till golden brown.
•  Now add turmeric pwd, red chili pwd, coriander pwd, garam masala, salt and fry about 1min.

• Now add water and cook 20 min, or 4whistle

• Colocasia Curry is ready to serve.