Mustard Rice

Ingredients............................

1. Rice half cooked- 1cup
2. Green peas- 1/4cup
3. Mustard seeds- 1/2cup
4. salt to taste
5. Oil- 1tbsp

Method..............................

• Heat the wok, add oil after 1-2 min add mustard seeds when they start to spattered put green peas salt according to you and cook for 1/ min.
• Now sprinkle half cooked rice and cover them from the lid for 10 min. on low heat.
• Mustard Rice is ready to eat.