Thursday 13 February 2014

Parcels


Ingredients........................

  1. Pointed Gourd/ Parwal- 3-4
  2. Turmeric pwd- 1pinch
  3. Salt to taste
  4. Pastry sheets
  5. Oil- 2tbsp
Method...................................
  • Wash the pointed gourd and cut into half marinated with salt and turmeric pwd.
  • Heat the wok put some oil and put them and fry till golden brown from both sides.


  • pre heat oven - 200oc. now take passtry sheet and cut in square shape and put two pieces of gourd and fold the sheet like parcel . place them in oven  for 2-4 min.

  • Parcels  is ready to eat.

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