Spinach Roll for kids

Ingredients........................................

1. Spinach- 10-15 leaves
2. Boiled potato- 1/2
3. Chopped onion- 3tbsp
4. Grated ginger- 1/4tbsp
5. Salt to taste
6. Black pepper crushed- 2pinch
7. Oil- 2tsp
8. Pastry sheet-1

Method.........................................

• Heat the wok add oil after 1 min, add crushed pepper, chopped onion, ginger and saute for4-5 second now add boiled potato, spinach, salt and mash them nicely. fry for 2 min. switch off the gas and take out  .
• Pre heat oven 200oc. now take pastry sheet, cut into square shape and put filling  in middle and seal them properly. now put them in oven for 1-2 min. 

• Spinach Roll is ready to eat.

Egg Fried Rice for Kids

Ingredients.......................................

1. Raw egg- 4
2. Half Boiled Rice- 1cup
3. Crushed peppers, green cardomom, cinemom- 1/4tbsp
4. Salt to taste
5. Chopped onion- 1+1/2
6. Grated ginger- 1/2tbsp
7. Crushed chilli- 1pinch
8. OIl- 4tbsp

Method..................................

• Heat the wok, add oil afetr 1 min, add grated ginger, onion and fry till transparent, now break the eggs and stir it for 5-6 min now flack salt on top and mix them .

• Now take out another vessel, now put 2tbsp oil and put crushed peppers and onion fry for 4second, now place half cooked rice flack salt little bit and put scrambled egg on top and cover them on low heat, leave for 1min.

• Egg Fried Rice for Kids is ready to serve.

Potato Burger with icing yogurt for kids

Ingredients...........................

1. Boiled mashed potato- for 4 burger
2. Grated ginger- 1/4tbsp
3. Chopped corriander- 1tbsp
4. Corriander pwd- 1/4tbsp
5. Salt to taste
6. Gram flour- 6tbsp
7. Water- 1cup
8. Dried basil-2pinch
9. Turmeric pwd- 2pinch
10. Crushed pepper-2pinch
11. Yougrut -5tbsp
12. Sugar- 4tbsp
13. Tamrind Chutney/tomato ketchup- optional
14. Oil- 1cup

Method.........................

• Take  a bowl add mash potato, corriander pwd, salt, grated ginger and mix them properly and make small burger keep aside.
• Now take another vessel and add gram flour, salt to taste, turmeric pwd, dried basil mix them and put little water and make semi-thick paste now keep aside.
• Heat the wok, now take potato burger wrap them in flour paste and place in hot oil fry till golden brown from both sides.
• Now arrange burger and put sweet yogurt and tamrind chutney on top, little bit chips and savory .
• Potato Burger with icing yogurt  is ready to serve.

Flaky Spinach Maggie for kids

Ingredients..........................

1. Maggie one packet-1
2. Diced vegetables- 4tbsp
3. spinach chopped- 7tbsp
4. Turmeric pwd- 2pinch
5. Coriander pwd- 1/4tbsp
6. Black pepper crushed- 2pinch
7. Salt to taste
8. Water- 1/4cup
9. Chopped onion- 3tbsp
10. Diced potato- 4tbsp
11. Cumin seeds- 1/4tbsp
12. Oil- 2tbsp
13. Tomato paste- 1tbsp

Method......................................

• Heat the wok add oil after 1 min, add cumin seeds and chopped onion fry for 1/2 min. now add potato, salt and fry for 10 second.

• Now add diced vegetables and chopped spinach, mix them properly now add maggie masala , turmeric pwd, coriander pwd, black pepper, tomato paste, mix them nicely.

• Now fry it for 1/2min. now cushed the maggie and put them in wok mix again, put litlle bit water and cover the lid for 2 min. low medium heat. 

• Switch of the heat and leave it  for 10 min. Flaky Spinach Maggie for kids is ready to eat.

Egg Roll For Kids

Ingredients.................................

1. Chopped onion- 3tbsp
2. Raw egg- 1
3. Salt black pepper to taste
4. Oil- 5tbsp
5. Wrap- 1
6. Tomato Ketchup- 1/2tbsp

Method..............................

• Take a bowl add onion, salt black pepper , break one egg and whisk them.
• Now heat the wok, place wrap and heat them from both sides, take out wrap and put some oil and spread egg mixture and make 1 mini omelet.

•  Now take wrap spread tomato ketchup and put omelet and roll them nicely.

• Egg Roll For Kids is ready to eat.

Baby Baked Pillow

Ingredients.........................

1. Ready mixture- 5tbsp like  mix veg mixture, minced meat mixture
2. Mozzarella grated cheese- 5tbsp
3. Filo sheet- 1
4. Tomato ketchup

Method...................................

• Pre-heat oven 200oc for 5 min.
• Take a sheet cut into two pieces, put your mixture in middle and tomato ketchup on top.

• Now seal them to another sheet. now put them in oven for 10-15 min  and bake from both sides.

• Baby Baked Pillow ia ready to eat.

Spaghetti pasta for kids

Ingredients........................................

1. Cooked spaghetti- 1/2cup
2. grated ginger-1/3tbsp
3. Grated garlic-2cloves
4. Dried basil-2pinchreen peas- 3tbsp
5. Crushed pepper- 2pinch
6. Tomato puree- 3tbsp
7. Chopped tomato- 1/2
8. Small potato-1
9. Corns- 3tbsp
10. Salt to tatse

Method.......................................

• Heat the wok add oil after 1 min. add ginger garlic, peppers, dried basil and fry for 1/2 min add vegetables, chopped tomato, salt and tomato puree.

• Mix them and cover them for 1 min. now add cooked spaghetti and stir for 1/2 min.
• Spaghetti pasta for kids is ready to serve.

Sweet Potato Cutlets For Kids

Ingredients............................

1. Boiled sweet potato-150gm
2. Boiled potato-small 3
3. Fresh corriander chopped- 3tbsp
4. chopped onion- 4tbsp
5. Salt to taste
6. Lemon juices- 1/2tbsp
7. Spices dried - 1/2spoon
8. Grated ginger- 1/4tbsp
9. Oil for fry- 3tbsp

Method....................................

• Take a big pan add pealed sweet potato and pealed potato, fresh corriander, lemon juice, salt, spices, ginger, onion and mix them .
• Now make cutlets, take a small plate put some  plain flour, sprinkle some flour on cutlets.
• Now heat the wok add oil after 1min. place cutlets and shallow fry till olden brown from both sids.

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•  Sweet Potato Cutlets is ready to eat with tamarind chutney or tomato ketchup