Thursday, 9 April 2015

Apple Jam


Ingredients...........................


  1. Shaved,sliced, seedless Apple- 2-3
  2. Sugar-400gms
  3. Lemon juice- 3tsp
  4. Water-1/4cup

Method...............................

  • Heat the wok add water and just let it be boiling, after 3-4 mins add sliced apple and cook for 15 min.
  • After 15 min, mash all apple slices and add sugar mix them and cook them low medium heat for 15 -20 min.
  • Now turn off the gas and  add lemon juice mix them. 
  • Apple jam is ready

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