Thursday, 18 April 2013

Kuttu Ke aate Ke Dahi Bade For Fasting




Ingredients................................

  1. Sighara aata/ kuttu aata/Flour- 100gm
  2. Boiled potato-1
  3. Fasting Salt
  4. For stuffing- raisins, almond, cashew crushed
  5. Thick Yogurt- 1cup 
  6. Fresh coriander chopped- 2tbsp
  7. Grated ginger- 1tbsp
  8. oil for frying- 1/2cup

Method............................

  • Take a bowl add flour, salt ,chopped coriander, ginger and boiled potato, mix them properly and make smooth dough.

  • Now make small ball like lime, stuffed with raisins, almond crushed, now heat the wok place balls and fry till golden brown, take out and keep a side




  • Now take a bowl add thick yogurt , put salt and whisk now place fried balls in yogurt and cover them for 10 min.




  • Kuttu Ke aate Ke Dahi Bade For Fasting is ready to eat.




No comments:

LinkWithin

Related Posts Plugin for WordPress, Blogger...