Monday, 15 April 2013

Cashew - Pine nuts Indian Home made Kulfi


Ingredients..................................


  1. Cream- 1/2 cup
  2. Sugar- 10tbsp
  3. Cashew - 4-8 soaked in water
  4. Pine nuts- 20
  5. Kewara essence- 2pinch
  6. Milk- 10tbsp
  7. Crushed cashew for garnishing

Method.................................

  • Take mixer, add all things and blend, pour mixer in kulfi mold.




  • Keep in fridge for 4 hours.take out , pour in hot water for 5 second, now sprinkle crushed cashew on kulfi.
  • Cashew - Pine nuts Indian Home made Kulfi is ready to serve.



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