Paneer Soup (Cottage Cheese Soup)

 

Ingredients.......................................

1. Grated paneer-3tsbsp
2. Rice stock-1cup
3. Chopped onion-5tbsp
4. Plain water- 2cup
5. chopped ginger- 1tsp
6. chopped corriander- 2tsp
7. Salt and black pepper
8. Vinegar-2tsp
9. corn Starch-2tbsp
10. Oil-2tbsp

Method.........................................

• Heat the wok add oil, afetr 1 min add ginger and garlic fry till transparent, now add grated paneer (cottage cheese) , salt and black pepper and fry for 1 min. 

• Now add rice stock and plain water, mix them properly, now add corn starch, vinegar and chopped coriander  cook low medium heat for 4 min.

•  Paneer Soup (Cottage Cheese Soup) is ready to serve.