Yam Cutlets (Suran Cutlets)

Ingredients...............................

1. Boiled peeled wahsed yams- suran- 200gm
2. Roasted gram flour- 4tsp
3. Slat to taste
4. Green chili- 2
5. Chopped grrn corriander- 4tsp
6. Grated ginger- 2tsp
7. Grammasla- 1/2tsp
8. Corriander pwd- 1tsp
9. Red hcili pwd- 1tsp
10. Turmeric paste- 1/2tsp
11. Oilforfry- 1cup

For battered.......................

1. Rice four- 4tsp
2. Gramflour- 5tsp
3. salt to tase
4. turmeric pwd- 1/2tsp
5. Red chili pwd- 1tsp

Method..........................

• Boiled yams with little water and tamrind paste, now Take a big bowl add boiled yams, and add all things and mashed properly.

• Now make cutlets,make smooth paste of gram flour, Heat the wok,pour oil afte 1min when oil heated , dip cutlets in gram flour battered and drop in oil and fry till golden from both sides.

• Yams Cutlets (Suran Cutlets)  is ready to serve.