Monday, 30 January 2012

Corn Cakes



Ingredients..................................

  1. Sweet corns - 1cup
  2. Boiled potato-1
  3. Chopped onion- 1cup
  4. Chopped green chili- 2
  5. Chopped spring onion- 2tbsp
  6. Red chili pwd- 1tbsp
  7. Coriander pwd- 1tbsp
  8. Salt to taste
  9. Grated ginger- 1tbsp
  10. Plain flour- 2tbsp
  11. Oil- 10tbsp
Method......................
  • Make a semi thick paste of sweet corns using mixer, now take a big bowl add boiled and peeled potato, sweet corn crushed, spring onion, chopped onion, green Chili, ginger, salt, red Chili pwd, coriander pwd and mix them.

  • Now  heat the flat pan, make a small cake, drop some oil on flat pan and place them, fry till golden brown from both sides.

  • Corn cakes is ready to serve. 


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