Fussily with spinach
Ingredients..............................
- Boiled fussily- 1cup
- Grated garlic- 1tbsp
- Salt and black pepper
- Spinach leaves- 1/4cup-10 leaves
- Shredded chicken (Optional)
- Oil- 2tbsp
- Sliced onion- 1/4cup
- chopped corriander
- Chopped tomato-2tbsp
- Sliced mushroom- 1cup
Method.............................
- Heat the oil, put minced garlic and onion , fry till transparent, after that put shreded chiken and fry for 1/2min.
- Now add boiled pasta, coriander and mushroom, salt and black pepper, toss 1-2 times and cook for 1 min high heat.
- Now add spinach , tomato and toss again 3-4 times, Fussily with spinach is ready to serve.
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