Ingredients..........................
- Roasted Crushed peanut- 2cup
- Jaggery- 1cup
- Water- 1cup
Method..............................
- Heat the wok, add jagger and water and let them for boiling after 2min you can see bubbels.
- Now take bowl add water and drop some jaggery paste if drop comes thick that means juggery paste is ready to make ladddoooo.
- Now add crushed peanuts and mix properl, transfer another plate and make laddooo.
- Moogfali Laddoo is ready to eat.
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