Ingredients..............
- Caster sugar- 4tbsp
- Sponge Biscuits-20
- Mascarporne cheese spray
- Coffee- 1tbsp (dissolve in water-100ml)
- Cocoa Powder- 2tbsp
- Double cream-100
Method..................
- Dip the sponge biscuits and place in vessel according to vessel's bottom
- Now take a bowl and mix sugar and cream together, now pour on it about 4tbsp
- Now pour the mascarporne cheese spray, sprinkle some cocoa powder, then repeat this process again.
- Now put it in fridge about 1 hour, Tiramisu is ready to serve.
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