Wednesday 13 July 2011

Jelly Belly



Ingredients..................
  1. Water- 1cup
  2. Jelly mixture-3tbsp
  3. Sugar- 3tbsp
  4. Cream for decoration
Method...................
  • Boil water and add sugar after 1boiling pour jelly mixture and dissolve it.
  • Let it be cool and transfer to shaped bowls according to you and put in fridge for 1hour.
  • That's it Jelly Belly is ready to serve chilled.

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