Ingredients..............
- Plum diced- 4
- Sugar-1/2 cup
- Potato Starch-1tbsp
- Oil- 2tbsp
- First make a smooth paste of plum using mixer, heat the wok and pour the paste and cook about 2 min.
- When paste turns thick add sugar and dry fruits if you want, after 1/2 min add potato starch and mix it well .
- Plum dessert is ready to serve, you can use it, to spread on bread as well .
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