Monday 28 February 2011

Paneer Toothpick (CottageCheese Toothpick )



Ingredients...............
  1. Cottage cheese- 200 gm
  2. Green bell pepper- 1
  3. Onion- 1
  4. Red bell pepper-1
  5. Mushrooms- 10
For Marination............
  1. Curd- 2 tbsp
  2. Lemon juice- 2 tbsp
  3. Red chili powder- 1tbsp
  4. Kasori methi- 2 tbsp
  5. Salt to taste
  6. Oil- 2 tbsp
  7. Tomato Ketchup- 3 tbs

  8. Soya sauce- 2 tbsp



Method..................
  • Mix all ingredinets (curd, oil, red chili powder, salt, lemon juice, kasoori methi) in a bowl .
  • Cut all ingredients in 1-1inch sized and marinate them in curd paste and cover it with clingfilm and leave it for 2 hour.
  • Pre -heat oven on 150oc , now pour mixture on grill and grill for 15 min the after turn  all veggie and grill another 3 min.
  • Cottage cheese/ Paneer toothpick is ready to eat .

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