Thursday, 14 April 2011

Potato with Poppy seeds (Alloo posto)


Ingredients................
  1. Boiled potato- 1/2 bowl
  2. Green whole chili- 2-3
  3. Cumin Seeds- 1tbsp
  4. Rock salt/ plain salt- 1/2 tbsp
  5. Poppy seeds paste- 2 tbsp soaked in water about 1/2 hour
  6. Oil- 3 tbsp
Method................
  • heat the wok, pour oil and after 1/2 min add cumin seeds and green chili, fry about 1 min. now add boiled potato and salt ,fry 1  min again.
  • Now add poppy seeds paste and fry 1 min.
  • Potato with poppy seeds / allo posto is ready to eat.

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