Ingredients...............
- Semolina- 200gm
- Chopped onion-1
- Green chili-2
- Mustard seeds- 1tbsp
- Salt to taste
- Peanuts-1/4 cup
- Garam masala- 1/2 tbsp
- Turmeric Powder- 1/4 tbsp
- Grated ginger-1/2 tbsp
- Green peas frozen-1/4 cup
- Oil -4tbsp
- Grated coconut for garnishing
- Lemon juice-1tbsp
- Water- 1/2 cup
- Heat the wok pour oil after 1/2 min add mustard seeds, green chili, grated ginger, chopped onion and peanuts fry till light brown.
- After 1/2 min add green peas , turmeric powder, garam masala, salt and fry till soft now add semolina, fry again 1 min or till light brown.
- Now add water 1/2 cup and slow the heat and cook about 2 min.
- Semolina Upma is ready to eat.
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