Amritsari Fish Fritters (Batterd Fish Fritters)
Ingredients.......................................
- Gram flour- 1/2cup
- Rice flour- 3tsp
- Fish fillets- 4
- Red chilli flacks- 1tsp
- Mustard paste- 1tsp
- Salt to taste
- Ginger grated- 1tsp
- Garlic grated- 1/2tsp
- Carom seeds (azwain)- 1tsp
- Chaat masala- 1tsp
- Lemon juice- 1tsp
- Mustard oil- 1cup
Method.....................................
- Here I amusing Rohu fish,but you can take any fish fillets, wash and marinated with salt and lemon juice ,keep aside for 1/2hour.
- Take a big bowl add plain and gram flour and dry spices, salt, lemon juice, make semi thick paste, heat the wok,pour oil -now take marinated fish fillet place in batter,and fry in oil low medium heat , till golden brown, crisp from both sides.
- Amritsari Fish Fritters (Batterd Fish Fritters) is ready to serve, don't forget to sprinkle chat masala on top.
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