Ingredients...............
- Boiled Diced Potato- 2 cup
- Green chili- 3 tbsp
- Onion square- 1/2 cup
- Cumin seeds- 1tbsp
- Coriander Powder- 1 tbsp
- Red chili powder- 1 tbsp
- Salt to taste
- Puff Sheets-1
- Green frozen peas- 1bowl
- Vegetable oil- 4 tbsp
- Heat the wok and add oil after 3 sec add cumin seeds, onion and green chilli and fry it.
- When onion turns golden brown add potato and green peas togather and fry till brown.
- After 10 min mashed potato with the help of masher and make a firm paste.
- Now add red chilli powder, grander powder ,salt and again fry about 10 min .
- Pre-heat the oven to 200°F.
- Take a smooth platform or rolling pin roll and spread puff sheets on it one by one.
- Now pour the potato mix in center and fold the puff sheets.
- Bake for 15-20 minutes till it raises & forms a brown crust
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